At Coon Creek Ranch, we raise angus cattle with close attention to their health and development. We are involved every step of the way, from growing our own feed, to handling the cattle, to processing.

Our angus are fed all-natural, non-GMO grains we grow ourselves and are raised with consistent, hands-on care. This approach ensures beef that is tender, flavorful, and reliably high quality.

All cattle are processed in Caro, MI, at our USDA inspected facility, Coon Creek Packing, which allows us to maintain strict standards. Each animal is properly aged, cut, and packaged, from steaks and roasts to ground beef, so every portion meets our quality guidelines.
Our angus is raised with quality at the forefront. The cattle are fed all-natural, non-GMO grains for superior flavor and consistency. Raised at Coon Creek Ranch in Ray, MI and processed at Coon Creek Packing in Caro, MI. Each of our 1lb packs of ground beef come from a single cow, ensuring consistent quality.
Our all-natural, USDA-certified ground beef is now easier to order than ever. Enjoy our 10lb Bundles delivered fast and fresh; right to your doorstep.

Skip the wait! Order individual items and bundles online, then pick them up for free at our restaurant. Located at 66280 North Ave. Ray, MI 48096